Road Ready: Food Truck Fundamentals

Thursday | Apr 30 | 8:30 AM — 4:30 PM CCC&TI - Watauga Campus

Get ready to roll into the world of food trucks and learn the secrets of success at Road Ready: Food Truck Fundamentals. Ready to put your food truck in gear? Join us with the experts who can help you get real and get on the road safely, legally and profitably. Don't miss this chance for the tools, resources and connections you need to build a strong business foundation for food adventuring!

Speaker(s): Dani Black with Bigger Tables Culinary & Service Consulting; Kenny Jeffrey & James Lugenbell with AppHealthCare

Pre-registration through the Caldwell Community College Small Business Center is required. Click here to register


Format: In-Person at Caldwell Community College - Watauga Campus

Cost: Free

Cohosted in Collaboration: NC Cooperative Extension, EmPOWERing Mountain Food Systems (EMFS), and Caldwell Community College Small Business Center

N.C. Cooperative Extension prohibits discrimination and harassment on the basis of race, color, national origin, age, sex (including pregnancy), disability, religion, sexual orientation, gender identity, and veteran status. Individuals with disabilities are invited to request reasonable accommodations to participate in Extension sponsored programs and events. Please contact the county Extension office or campus department offering the program at least 14 days prior to the event to make arrangements.

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