Packaging & Shipping Meat Products Workshop

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A Workshop on ‘Packaging & Shipping Meat Products‘ will be offered by Blue Ridge Women in Agriculture
Feb 21, 2017 from 3:00 p.m. – 5:00 p.m. at the Watauga Agricultural Conference Center.

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Looking for a new market for your meat products? Learn about the ins-and-outs of shipping frozen meat and how the Food Hub can help.

This workshop will include:
– Types of packaging material
– Bulk ordering through the Food Hub
– Shipping distances & services to choose from
– Dry ice weights
– Farmer case study
– Food Hub marketplace website demonstration

More details and link to RSVP here:
http://craft.brwia.org/meat-production-workshops.html