Mushrooms, Herbs, Plants and More Available on Herb Connection
In the search for new crops that will potentially bring higher returns than many commodity crops, North Carolina farmers …
The Watauga County Center Local Foods contact is Margie Mansure.
Local Foods
It's Ramps Season! Grow Them, Eat Them, Sell Them
Ramps (Allium tricoccum L.), also called wild leeks, are a native plant that are increasingly popular with wild food …
Community Supported Agriculture (CSA) Programs Serving Watauga County
Community Supported Agriculture (CSA) Programs Serving Watauga County in 2019 What is a CSA? Making a living wage as a small …
Special Hotel Rate Ends Today! Beer and Beyond Conference
Today at noon is the last day to get great rates at the Country Inn and Suites, the closest …
August Food Preservation Classes
Food Preservation Classes The North Carolina Cooperative Extension, Watauga County Center will be offering two food preservation classes in August. Choose …
'Feasting on Farm Fresh Ingredients' Cooking Classes
Join this dinner time celebration kicking off the local food season and learn to fill your plate with delicious …
Beer and Beyond: A Conference for Southern Hop Growers
What else can you do with hops besides brew beer? For regional growers, the question is, what other markets …
Pizza Adventure Week 2019
Updated: Pizza Adventure Week is now full. The N.C. Cooperative Extension, Watauga County Center will offer a Pizza Adventure Week: Local …
Want to Learn All About Growing and Selling Hops?
Early bird registration for the 2019 South Atlantic Hops Conference in Asheville, NC ends on December 31, 2018. SO, …
Deer Butchering & Processing Workshop at Watauga Extension October 6, 2018
The N.C. Cooperative Extension of Watauga County will offer a deer butchering and processing workshop on Saturday, October 6, 2018, …
High Country Grown Marketing Initiative Launched to Find Restaurants That Source Locally
Restaurants that truly care about the quality of their menu offerings use the freshest ingredients possible. Now, it will …
BRWIA Farm Tours June 16 & July 14, 2018
BRWIA Farm Tours 6/16 and 7/14 Blue Ridge Women In Agriculture is excited about the newly designed Farm Tour this …
Produce Safety Alliance Class in Burke County - June 22, 2018
6/22: Produce Safety Alliance class in Burke County This class provides the guidelines for the Food Safety Modernization Act (FSMA) …
Community Supported Agriculture (CSA) Programs Serving Watauga County in 2018
What is a CSA? Making a living wage as a small farmer can be challenging. Fortunately, community members can take …
Learn How to Grow Truffles, and Eat Them, Too-This Weekend in Asheville
The Asheville Truffle Experience is this weekend in Asheville and Waynesville, NC. This is a very special event for …
Food Preservation Classes Offered
Three Food Preservation classes are being offered through NC Cooperative Extension. Choose to attend one, two, or all three classes. …
Pizza Adventure Week - Local Foods for Local Kids
Watauga Cooperative Extension will offer a Pizza Adventure Week: Local Foods for Local Kids day camp this summer. It will …
2019 Fruit Plant Sale - Order Deadline March 29th 2019
The Watauga office of North Carolina Cooperative Extension and the NC State Extension Master Gardeners of …
Extension Master Gardener Volunteers Contribute Expertise, Experience, Talent and Time to the Extension Gardener Handbook Project
Extension Master Gardener℠ volunteers shouldered the lion’s share of hours on The North Carolina Extension Gardener Handbook project over the …
Upcoming Events for the WNC Medicinal Herb Growers Club
The WNC Medicinal Herb Growers Club has a wonderful line-up of events for this fall. If you are a …
Learn More Using the Resources Below
- Local Food -- a Flagship Program for North Carolina Cooperative Extension
- NC Community Gardens
- NC Fresh Produce Safety
Key Local Food Topics
- Local Food System Supply Chain
- NC Organizations and State Partners
- Nutrition and Health
- Strong Communities
- Youth, Families and Communities
Publications, Information, and News
- From Farm to Fork: A Guide to Building North Carolina's Sustainable Local Food Economy
- Growing Small Farms - NCCE Chatham County Center
Resources
- Food Routes
- Local Harvest
- N.C. Department of Agriculture & Consumer Services' Farm Fresh
- The 10% Campaign - Building North Carolina's Local Food Economy
Resources for Locally Grown Food
Recent Publications related to Local Foods
Basil
Basil is a popular herb known for its flavorful foliage. The fresh or dried leaves …
2 weeks ago — Horticulture Information Leaflets
Farm to Early Care and Education Local Food Purchasing Guide
There are many different ways to buy local food, and this guide provides information that …
5/23/19 — Local Foods
Qualifying and Quantifying Your Personal Agritourism Potential
There are a number of questions that must be asked and honestly answered when considering …
Promoting Your Agritourism Business
The basis of any promotional program is product excellence. If your product or operation is …
Marketing Your Agritourism Enterprise
Agritourism venues require a significant amount of planning, marketing, and promotion to create successful enterprises. …
Container Garden Planting Calendar for Edibles in the Piedmont
This publication offers a guide to growing edible plants year-round in containers. Includes planting and …
5/6/19
How to Create a Container Garden for Edibles in the North Carolina Piedmont
In this publication you will find ideas to get you started growing your own edibles. …
4/4/19
Good Agricultural Practices for the Production and Handling of Strawberry, Raspberry, Blackberry, and Blueberry
Maintaining good sanitation throughout production and handling of strawberries, raspberries, blackberries, and blueberries is important. …
4/3/19