Roast Vegetables for Versatility and Flavor
With our gardens and farms in full production, and you may soon find yourself with more vegetables than you …
Our offices may intermittently be closed while we work at our emergency distribution site but you can email an agent or leave a voicemail.
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
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Collapse ▲With our gardens and farms in full production, and you may soon find yourself with more vegetables than you …
Traditional to Korean cuisine, kimchi is a spicy blend of naturally fermented vegetables including Napa cabbage, radishes, green onions, …
Versatile asparagus is a nutritional powerhouse that pairs well with fish, beef, shrimp, veal, chicken, and pasta, but is …
If you haven’t received your Economic Impact Payment (EIP) yet, perhaps you should be on the lookout for a …
North Carolina State University’s Steps to Health program is just one of nine SNAP-Ed programs in the state of …
Check out the NC State Extension Homegrown Video Series for information you can trust from In the Kitchen, In the Garden, …
The ChopChop Kids Club weekly newsletter includes at-home cooking curriculum to support kids’ learning, to help keep them calm …
REGISTER FOR THE CAMP OUT! Registration closes on June 12. Click to view the schedule and session descriptions Registration closes on June …
NC Choices is proud to introduce MeatSuite to North Carolina consumers. MeatSuite is a website where you can find local …
Storing food properly can help you maintain the safety, freshness, and quality for your food overtime. Proper food storage …
Judging from seed and seedling sales, many home gardeners will soon be enjoying delicious produce. With our current climate, …
North Carolina State Extension provides resources for communities across the state to utilize the food and other resources in …
The Supplemental Nutrition Assistance Program-Education (SNAP-Ed) serves limited resource individuals and families nation-wide. SNAP-Ed is funded by the United …
Community members who have lost their livelihoods due to COVID- 19 may find this emergency food source listing compiled by …
For most of us, having a sick loved one at home (or wanting to keep the sickness out) compels …
CDC, FDA, and USDA are not aware of any reports at this time that suggest COVID-19 can be transmitted …
Interested in fermentology? Join the experts for a series of short talks about the culture, history, and science behind …
Cloth face coverings can be an effective way of preventing the spread of infectious diseases. go.ncsu.edu/covid-19 …
Recent CDC guidance recommends wearing cloth face coverings when in public. These face coverings are NOT N-95 respirators or …
During this pandemic, many have found themselves spending a significant amount of time at home cooking. The CDC has specific …
Black cohosh is a member of the Ranunculaceae family. It is a native medicinal plant …
There are many different ways to buy local food, and this guide provides information that …
This publication offers safety tips and first aid procedures to prevent and treat heat stress …
This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …
This publication, part of the Farm to Food Bank Resource Guide, discusses venison donation programs …
This publication, part of the Farm to Food Bank Resource Guide, discusses the process of …